Phaidon | Le livre des pâtes (in French)

Immerse yourself in the culinary art of pasta with this exceptional collection from Academia Barilla. This book brings together 150 authentic recipes that celebrate Italian regional traditions while embracing modernity. Whether you follow a vegetarian, vegan, dairy-free, gluten-free, or nut-free diet, you'll find creations to suit your needs. From essential recipes to contemporary innovations, this guide is suitable for all budgets.

• Material: Hardback
• Dimensions: 28 cm x 22 cm
• Weight: 1539 gr
• Page count: 351
• Published: November 27 2024
• Illustrations: 105
• Author: Barilla
• Language: French